Mareal Menu
About the Menu
Mareal offers a thoughtfully curated menu centered around fresh, local seafood with a subtle blend of international influences. The style is approachable yet refined, inviting guests to enjoy casual bites or a more composed meal that reflects both the coastal setting of Pichilemu and creative culinary touches.
Typical dishes are perfect for lunch or dinner, ranging from comforting homemade pastas and vibrant seafood ceviches to inventive takes on classics like fish tacos and the ever-popular Pesca del Día A Lo Pobre. The menu includes both lighter options to accompany relaxed afternoons and heartier plates that satisfy at the end of the day.
The atmosphere at Mareal encourages savoring moments of calm and connection, where the flavors complement a laid-back yet attentive dining experience. Drinks and desserts, such as their fresh apple pie, round out the meal in a way that feels natural and comforting, inviting guests to linger and enjoy their time.
With a focus on dishes that highlight delicate local fish alongside carefully chosen spices and preparation techniques, the menu strikes a balance between tradition and innovation. Whether stopping by for a simple toast or indulging in the more complex offerings like Udon Lo Mein or Tiradito de Pesca, the experience feels thoughtful and genuine.